BEEF STEAK MONDAY: 300 Grams Rump Grass fed Victorian Beef. $15	TUESDAY: PIE NIGHT Home cooked slow braised Winter pot pie. Two choices - Meat & not. $15 Do it with Trivia.	TRIVIA TUESDAYS Free to play. Best prizes and giveaways. Book a table. Win	WEDNESDAY: BURGERS Angus Beef, Gummy Shark Chickpea & Cracked Wheat. $15	WEDNESDAY COCKTAILS: Climb the hump. Premium cocktails. $10
BIG PARMA THURSDAY House speciality. Made here. Chicken and Eggplant EIght Varieties from $15	SIZZLING FAJITA FRIDAY Back by popular demand. Beef. Spicy Bean. Chicken. $15	FRIDAY CLUB: AFTER WORK DRINKING Spin the wheel, win prizes, free nibbles & $7 Cocktails.	WEEKNIGHT HAPPY HOUR Monday to Thursday 4PM - 7PM	KRAKEN RUM SUNDAY $6 Rum mixers $12 Rum Cocktails
WEEKEND $10 BLOODY MARYS For Breakfast. Served till 3PM	PORK HOCK SUNDAY Twice cooked, super crispy, pork hock, sauerkraut, buttered potatoes, mustard & gravy. $20